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Alligator char
Alligator char is a term used to describe the level of charring in a barrel used for aging spirits such as whiskey, bourbon, and rum. It is one of the most commonly used types of charring and is known for its distinctive flavor profile.
Four levels for charring oak barrels
Four levels for charring oak barrels
What you need to know about charring levels for oak barrels.
Barrel Charring
Why charring the barrels is so important to boost the flavor al color of the spirits.