Aging spirits at home is easier than you think—and incredibly rewarding. Whether you're a whiskey enthusiast or just curious about the process, a small oak barrel can transform your favorite liquor into something smoother, richer, and uniquely yours.
What You’ll Need:
- A handcrafted oak aging barrel (1–20 liters)
- Your favorite unaged or lightly aged spirit
- A cool, dark storage space
- Patience—and maybe a tasting glass or two
Step-by-Step:
- Prep the Barrel – Swell it with water to seal any leaks.
- Fill It Up – Pour in your spirit of choice.
- Let It Rest – Store it in a cool place and taste weekly.
- Bottle & Enjoy – After 2–8 weeks, bottle your aged spirit and savor the results.
Want to make it personal? Customize your barrel with engraving for a one-of-a-kind gift or keepsake.
